Help nourish comfort and provide dignity at the end of life
At Gentiva, we believe every patient deserves personalized, holistic care that supports not just comfort—but quality of life. Our hospice care team includes professionals from many disciplines, including registered dietitians who play a vital role in supporting patient well-being through thoughtful, compassionate nutritional guidance.
We’re looking for a Registered Dietitian to join our team, offering specialized dietary assessment and education for patients and families. You’ll help ensure nutritional care is aligned with patient preferences, clinical needs, and the overall plan of care.
What You’ll Do as a Hospice Dietitian:
Provide dietary counseling and assessment for patients receiving hospice services
Evaluate nutritional status and recommend appropriate interventions to promote comfort and support end-of-life goals
Educate patients, families, and caregivers on nutrition and feeding options based on the individualized plan of care
Collaborate with the interdisciplinary team, including nurses, social workers, chaplains, and physicians to provide integrated support
Participate in care planning conferences and contribute to the overall patient care strategy
Document all nutritional assessments and recommendations in the patient’s medical record in compliance with agency policies
Required Experience:
Bachelor’s degree in nutrition, dietetics, or related field from an accredited college or university
Current, unencumbered license as a Registered Dietitian in the state of practice
Strong communication skills and the ability to educate and counsel patients and families in a sensitive, supportive manner
Previous experience working with terminally ill or geriatric patients is preferred
Preferred Experience:
At least one year of experience in a hospice, palliative care, or clinical nutrition setting
Experience collaborating with interdisciplinary care teams in a healthcare environment
Familiarity with special diets related to chronic illness, dysphagia, or end-of-life care
Benefits for All Associates (Full-Time, Part-Time & Per Diem):
Competitive Pay
401(k) with Company Match
Career Advancement Opportunities
National & Local Recognition Programs
Teammate Assistance Fund
Additional Full-Time Benefits:
Medical, Dental, Vision Insurance
Mileage Reimbursement or Fleet Vehicle Program
Generous Paid Time Off + 7 Paid Holidays
Wellness Programs (Telemedicine, Diabetes Management, Joint & Spine Concierge Care)
Education Support & Tuition Assistance (ASN to BSN, BSN to MSN)
Free Continuing Education Units (CEUs)
Company-paid Life & Long-Term Disability Insurance
Voluntary Benefits (Pet, Critical Illness, Accident, LTC)
Keywords: hospice dietitian, end-of-life nutrition, clinical nutrition, registered dietitian jobs, and palliative care dietitian
At Gentiva, it is our privilege to offer compassionate care in the comfort of wherever our patients call home. We are a national leader in hospice care, palliative care, home health care, and advanced illness management, with nearly 600 locations and thousands of dedicated clinicians across 38 states.
Our place is by the side of those who need us – from helping people recover from illness, injury, or surgery in the comfort of their homes to guiding patients and their families through the physical, emotional, and spiritual effects of a serious illness or terminal diagnosis.
Our nationwide reach is powered by a family of trusted brands that include:
With corporate headquarters in Atlanta, Georgia, and providers delivering care across the U.S., we are proud to offer rewarding careers in a collaborative environment where inspiring achievements are recognized – and kindness is celebrated.
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